Top 20 Most Common Mushrooms in Brazil
Dive into the fascinating world of mushrooms thriving in Brazil's diverse habitats. The vibrant mosaic of climates, from rainforests to savannas, teamed with a rich composition of soil types creates an ideal environment for a melange of mushroom species. This culmination allows Brazil to host an impressive multitude of fungi types, presenting us with the top 20 most common ones. This presentation illuminates not only their distinct characteristics but the unparalleled richness of Brazil's mushroom species.
Most Common Mushrooms
1. Christmas lichen
2. Fairy inkcap
The mushrooms of the fairy inkcap species have a tendency to congregate in large masses over dead tree stumps and decaying roots. They appear all around the world from early spring all the way to the first frosts, but each fruit only lasts a few days before turning black and distributing its spores.
3. Fly agaric
In Northern Asia and Europe, fly agaric grows under trees near the winter solstice and is collected for ritual use tied to the season. Its characteristic shape and coloring are still ubiquitous in many European fairy tale illustrations and Christmas traditions. It is highly toxic.
4. Shaggy mane
The shaggy mane mushroom is commonly found in North American and European grasslands. Some peoples foraged for its young egg-shaped caps, but it has more recently been found to be a bioaccumulator of heavy metals, meaning it pulls toxic metals up from the soil where it grows. As a result, shaggy manes should not be eaten. The mushrooms usually appear in clusters or “fairy rings.”
5. Split gill
Split gill(Schizophyllum commune) can be found across the globe. Uniquely, it is the only mushroom species known to display the capability to retract by movement. It is considered inedible, although not necessarily toxic. Furthermore, it is not recommended to smell this species, as the spores are capable of sprouting and growing in nasal passages.
6. Tropical white polypore
Tropical white polypore(Favolus tenuiculus) can be most often found on pieces of decaying wood, particularly in areas replete with moisture. Until recently it was a member of the genus Polyporus, which has since been subdivided. Named for its evocative appearance, the species is a favorite food of local insect species.
7. Bridal veil stinkhorn
Bridal veil stinkhorn (Phallus indusiatus) can be found rising up from the ground in tropical forests around the world. A distinctive netted fringe “skirt” descends from the cap along the length of the stalk. A type of “stinkhorn,” the fruitbodies of this species produce scents that vary between sickly-sweet to just plain unpleasant. The odor is meant to attract insects that usually lay their eggs in carrion.
8. Wood ear
The fuzzy surface of the wood ear (Auricularia cornea) is a distinguishable characteristic of this wood-loving mushroom. The hairy, ear-shaped body transforms in color when exposed to moisture and can range from chocolate brown to dull gray.
9. Fan-shaped jelly-fungus
Just as its Latin and the common English names suggest, the fan-shaped jelly-fungus (Dacryopinax spathularia) is a fan-shaped or spatula-shaped jelly-like mushroom. It commonly grows in wood cracks and it sometimes even appears in the cracks of the processed wood and lumber. Despite the word "jelly" in its name, the fan-shaped jelly-fungus is not considered edible.
10. Flowerpot parasol
This tropical/subtropical mushroom is known to be toxic. If eaten it causes a very unpleasant stomachache with the risk of fatal complications. In temperate zones, flowerpot parasol is only found in hothouses and greenhouses, so the risk of accidental foraging is low, but it may occur with potted plants and indoor landscaping and pose a risk to curious children.
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