Home > Pine bolete

Pine bolete

Boletus pinophilus

A species of Boletus

Pine bolete is so named because of its strong mutually-beneficial association with several species of pine tree. So, if you find stone pine, Corsican pine, and similar trees in coniferous woodlands, you are likely to see pine bolete growing beneath them. This chunky-looking mushroom has a distinctively bulbous stem.

Cap Diameter:

7 - 22 cm

Odor:

Pleasant, strong, reminiscent of typical mushrooms.

General Info About Pine bolete

Instantly identify mushrooms with a snap

Snap a photo for instant mushroom ID and risk assessment, gaining quick insights on edible guidelines, toxicity, medical value, habitat, culture, and foraging techniques, etc.

Download the App for Free

Attributes of Pine bolete

Cap Diameter

7 - 22 cm

Height

8 - 15 cm

Cap

Cap 10 - 30 cm at maturity; convex to nearly flat; brown, red

Cap Shape

Convex, Flat

Cap Surfaces

Smooth, Slimy or slightly sticky

Stem

Stem 10 - 18 cm long; 3 - 8 cm thick; swollen and club-shaped, equal; white or pale brownish

Stem Shapes

Club Shaped

Stem Surfaces

With Reticulum

Flesh

Solid; white; unchanging or turning pinkish when sliced

Ring

Ringless

Spore Print Color

Olive brown

Odor

Pleasant, strong, reminiscent of typical mushrooms.

Body Color

Brown

Red

White

Flesh Bruises

The flesh or milk does not discolor when bruised or cut.

Growth Form

Scattered, Gregarious

Nutrient Gathering

Mycorrhizal

Substrate

On soil

You can find Pine bolete by these plants:

Pines, Spruces, Oaks, Firs

Occurence Habitats

Coniferous Woodland

Species Status

Least Concern

Endangered Species

How to Identify Pine bolete

Fruiting Body Cap Flesh

AI mushroom expert in your pocket

Habitat of Pine bolete

Pine bolete prefers coniferous forests, often located in acidic soil areas, and particularly thrives under pine trees.

Uses of Pine bolete

Pine bolete is a prized edible mushroom, sought after for its nutty flavor and firm texture. It thrives in coniferous forests and is seasonally available, making it a popular choice among foragers and gourmet chefs alike. Due to its culinary value, pine bolete often commands a high price in markets. While it is generally safe to eat, proper identification is crucial as it resembles some toxic species.

Scientific Classification of Pine bolete

Phylum

Club fungi

Class

Mushroom-forming fungi

Order

Boletes and allies

Family

Boletes

Genus

Boletus

Similar Species to Pine bolete

Unlocking the Secrets of Identifying Many Types of Mushroom

Master the Art of Distinguishing Mushroom Varieties with Expert Tips.

Download the App for Free

Tips for Finding Pine bolete

Your Ultimate Guide to Understanding Mushrooms

Explore the Ins and Outs of Mushroom Hunting: Timing, Optimal Soil Conditions, and More Tips!

Download the App for Free

When is the Best Time to Find Pine bolete

Seek pine bolete from late spring to autumn during wet periods following rainfall. Ideal temperatures are between 15°C (60°F) and 25°C (77°F). Morning foraging after a warm, rainy night can be particularly fruitful.

What are the Ideal Soil Conditions for Pine bolete

Acidic, well-drained soil.

What are Some Tips for Finding Pine bolete

Search around the base of pine trees, as pine bolete has an affinity for these areas.
Inspect areas with acidic soil, where coniferous trees are predominant.
Gently remove any leaf litter or debris at potential sites to uncover pine bolete.
Look for areas where the ground is well-drained but not too dry.

How to Clean and Preserve Pine bolete

Your Comprehensive Mushroom Preservation Guide

Explore efficient methods for cleaning and preserving mushrooms to ensure their freshness and quality.

Download the App for Free

How to Clean Pine bolete

To clean pine bolete, gently brush off any dirt using a soft brush or a damp cloth. Do not soak in water as they absorb moisture, affecting texture.

Tips on Dry Preservation of Pine bolete

Drying Methods

Dehydrator Drying, Oven Drying, Air Drying

Drying Duration

12 - 18 months

Store in a cool, dark, dry place with airtight containers to minimize moisture and prevent spoilage.

Dehydrator drying: Removes moisture efficiently, suitable for high-water-content fungi.

Oven drying: Maintains low heat, enables gradual moisture removal, ensure slightly open door for air circulation.

Air drying: Utilizes natural airflow, best in warm, dry, well-ventilated areas with no direct sunlight.

Tips on Freezing Preservation of Pine bolete

Freezing Methods

Blanching Before Freezing

Freezing Duration

10 - 12 months

Blanching before freezing: Inactivates enzymes, preserves texture and color.

Tips on Refrigeration Preservation of Pine bolete

Refrigerating Methods

Paper Bag Storage, Plastic Wrap Storage, Original Packaging Storage, Cloth Wrapping

Temperature

2 - 4 ℃

Refrigerating Humidity

90 - 95 %

Refrigerating Duration

3 - 5 days

Paper Bag Storage: Allows airflow around the mushrooms, preventing moisture buildup and subsequent spoilage.

Plastic Wrap Storage: Moderate moisture retention while permitting some air exchange to keep mushrooms dry.

Original Packaging Storage: If sold in a container with holes, this maintains adequate humidity and air circulation.

Cloth Wrapping: Encases mushrooms in a breathable material, balancing moisture levels and reducing shrivel.

Common Questions People Also Ask

Get Quick Mushroom Answers with a Snap

Snap a photo for instant mushroom ID and answers on edible guidelines, toxicity, medical value, habitat, culture, and foraging techniques!

Download the App for Free

More Mushrooms That Are Similar to Pine bolete

King bolete

Boletus edulis