


Top 20 Most Common Mushrooms in Germany
Dive deep into the fascinating world of fungi in the verdant landscapes of Germany. A country teeming with mushrooms, Germany boasts an impressive variety due to its unique climate, soil diversity, and balanced ecosystem. This list showcases the 20 most common mushroom species which play an integral role in the country's biodiversity. These species are not only popular but are also important contributors to the ecological balance within their native habitats in Germany. Take a glimpse into the vibrant, rich world of Germany's common fungi, an essential ingredient in the nation's natural beauty.

Most Common Mushrooms

1. Fly agaric
In Northern Asia and Europe, fly agaric grows under trees near the winter solstice and is collected for ritual use tied to the season. Its characteristic shape and coloring are still ubiquitous in many European fairy tale illustrations and Christmas traditions. It is highly toxic.

2. Common orange lichen
Common orange lichen was selected in 2006 by the United States Department of Energy as a model for genomic sequencing. Its widespread dispersal and bright yellow-orange color give the lichen its common name. It is primarily found growing on rocks, walls, and tree bark.

3. Common earthball
With an appearance similar to a crusty potato, the common earthball blooms from acidic soils, including compacted paths on the forest floor. It matures to a yellowish tinge and is found across the northern hemisphere. It is a close cousin to bolete mushrooms but is considered to be poisonous and is never eaten.

4. Tinder fungus
This large, tough shelf fungus can be found attached to birch, beech, and sycamore trees. It gets its common name, tinder fungus, from the fact that it burns quite slowly and can thus be used effectively for lighting fires. Dried pieces can also be a useful desiccant. A piece of this fungus was found in the possession of Otzi the Iceman, indicating that its usefulness has been known for millenia.

5. Witches' butter
Witches' butter (Tremella mesenterica) has an irregularly-shaped fruitbody that can be found growing on dead hardwood branches. It has a global distribution, being found in both temperate and tropical forests. Usually yellow in color, its hues may range from subdued lemon to bright canary.

6. Birch polypore
The birch polypore has a variety of applications. Its thick skin has been used by barbers as a razor sharpener and as a mount for insect collectors. When dried, this mushroom was also used to carry fire over long distances because it burns slowly. The historical use of birch polypore doesn't stop there; pieces of this mushroom were found being carried by the five-thousand-year-old mummy Ötzi the Iceman.

7. Shaggy mane
The shaggy mane mushroom is commonly found in North American and European grasslands. Some peoples foraged for its young egg-shaped caps, but it has more recently been found to be a bioaccumulator of heavy metals, meaning it pulls toxic metals up from the soil where it grows. As a result, shaggy manes should not be eaten. The mushrooms usually appear in clusters or “fairy rings.”

8. Turkey tail
The distinctively-striped turkey tail fungus grows on stumps and logs all over the forests of the northern hemisphere. It is, in fact, probably the most common species you will find. That doesn't mean this mushroom is plain, however; each cap is uniquely patterned. Look for bands of alternating textures as well as color.

9. Yellow stagshorn
The yellow stagshorn is a brightly colored mushroom, similar to so-called coral mushrooms, but it differs from this group with its greasy texture. It's considered inedible due to its poor taste and gelatinous structure. Besides, it's too small to make a decent meal. It grows in dark parts of the woods.

10. Candlesnuff fungus
The bizarre shape of the candlesnuff fungus (Xylaria hypoxylon) is one that you'll never forget. Finger-like growths explode from decaying wood, and look more like stalagmites or antlers than they do mushrooms. The shaft is black at the base, fading dramatically to bright white at the tip.
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