Home > Sepia bolete

Sepia bolete

Xerocomellus porosporus

A species of Xerocomellus

Sepia bolete is a distinct variety found in the woodlands, often seen from summer to fall. It has a unique cap that can change from red to brown as it ages, with pores underneath instead of typical mushroom gills. The stem is sturdy, often showing a net-like pattern. This species thrives symbiotically with trees, particularly with deciduous species.

Cap Diameter:

3 - 9 cm

Odor:

Mild, not characteristic or prominent.

General Info About Sepia bolete

Instantly identify mushrooms with a snap

Snap a photo for instant mushroom ID and risk assessment, gaining quick insights on edible guidelines, toxicity, medical value, habitat, culture, and foraging techniques, etc.

Download the App for Free

Attributes of Sepia bolete

Cap Diameter

3 - 9 cm

Height

4 - 10 cm

Cap

Up to 8 cm in diameter; soon cracked or fissured; putty beige to dull brown, or olivaceous

Cap Shape

Convex, Flat

Cap Surfaces

Velvety

Stem

Stem usually with very little red, and is olivaceous, more yellow at the apex; bruises brown

Stem Shapes

Club Shaped

Stem Surfaces

Fibrillose

Flesh

Pale lemon yellow or buff in the cap, chrome yellow in the stem apex

Ring

Ringless

Spore Print Color

Olive-brown

Odor

Mild, not characteristic or prominent.

Body Color

Brown

Green

Yellow

Red

Flesh Bruises

Discolor to blue

Growth Form

Gregarious

Nutrient Gathering

Mycorrhizal

Substrate

On soil

You can find Sepia bolete by these plants:

Oaks, Pines, European beech

Occurence Habitats

Deciduous Woodland

Species Status

Widespread in northern temperate zones, somewhat rare in Europe

Endangered Species

AI mushroom expert in your pocket

Habitat of Sepia bolete

Sepia bolete typically thrive in wooded areas, primarily under hardwoods like oaks. They prefer well-drained locations.

Uses of Sepia bolete

Sepia bolete is a mushroom species valued for its edibility. It is popular among foragers and often used in culinary dishes when available during its fruiting season. While sepia bolete is not a staple in commercial markets, it holds a collection value for those familiar with its habitat. As an edible species, sepia bolete should still be consumed with caution, ensuring proper identification to avoid confusion with toxic look-alikes.

Scientific Classification of Sepia bolete

Phylum

Club fungi

Class

Mushroom-forming fungi

Order

Boletes and allies

Family

Boletes

Genus

Xerocomellus

Similar Species to Sepia bolete

Unlocking the Secrets of Identifying Many Types of Mushroom

Master the Art of Distinguishing Mushroom Varieties with Expert Tips.

Download the App for Free

Tips for Finding Sepia bolete

Your Ultimate Guide to Understanding Mushrooms

Explore the Ins and Outs of Mushroom Hunting: Timing, Optimal Soil Conditions, and More Tips!

Download the App for Free

When is the Best Time to Find Sepia bolete

Search for sepia bolete during late summer to autumn, especially after periods of rain followed by warm, sunny days. These conditions often trigger fruiting in this species.

What are the Ideal Soil Conditions for Sepia bolete

Sepia bolete favors acidic to neutral soils.

What are Some Tips for Finding Sepia bolete

Target areas with mature oak trees, as sepia bolete has a propensity for this environment.
Search around tree roots and fallen leaves where these mushrooms are more likely to be camouflaged.
Investigate gently rolling terrain with well-drained soil, avoiding overly wet or compacted areas.
Return to previously successful spots, as sepia bolete often reappears in the same locations annually.
Scan the forest floor methodically rather than random wandering to increase your chances of locating sepia bolete.

How to Clean and Preserve Sepia bolete

Your Comprehensive Mushroom Preservation Guide

Explore efficient methods for cleaning and preserving mushrooms to ensure their freshness and quality.

Download the App for Free

How to Clean Sepia bolete

To clean sepia bolete, gently apply a shower, then pat dry; or spray in a colander and rinse off dirt before drying thoroughly. Handle with care to maintain integrity.

Tips on Dry Preservation of Sepia bolete

Drying Methods

Dehydrator Drying, Oven Drying, Air Drying

Drying Duration

6 - 12 months

Store in a cool, dark, dry place with airtight containers to prevent moisture and light exposure.

Dehydrator drying: Ensures even drying, optimal for high water content species with quick spoilage.

Oven drying: Set to low temperature, suitable for controlled and quick moisture removal.

Air drying: Natural method, best in arid climates with good airflow, might take longer.

Tips on Freezing Preservation of Sepia bolete

Freezing Methods

Blanching Before Freezing

Freezing Duration

10 - 12 months

Blanching before freezing: Inactivates enzymes, preserving texture and color.

Tips on Refrigeration Preservation of Sepia bolete

Refrigerating Methods

Paper Bag Storage, Plastic Wrap Storage, Cloth Wrapping, Cardboard Box Storage, Original Packaging Storage

Temperature

2 - 4 ℃

Refrigerating Humidity

85 - 90 %

Refrigerating Duration

7 - 10 days

Paper Bag Storage: Place mushrooms in paper bags to absorb excess moisture and allow air circulation.

Plastic Wrap Storage: Wrap mushrooms in plastic with holes to protect while maintaining airflow.

Cloth Wrapping: Store mushrooms under a damp cloth in the fridge to keep them from drying out.

Cardboard Box Storage: A perforated cardboard box can be used to ensure breathability and manage humidity levels.

Original Packaging Storage: Store in their original container, if ventilated, to preserve their natural state.

Common Questions People Also Ask

Get Quick Mushroom Answers with a Snap

Snap a photo for instant mushroom ID and answers on edible guidelines, toxicity, medical value, habitat, culture, and foraging techniques!

Download the App for Free