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Slippery jill

Suillus salmonicolor

A species of Slippery jacks

Slippery jill mushrooms form mutualistic bonds with pine tree roots. Its specific epithet comes from the Latin words that mean, essentially, "pink with a dash of yellow." In spite of its common name, its cap is typically sticky except after fresh rain. Slippery jill can be found in some regions with no native pine trees because spores likely hitched rides with trees meant for exotic gardens.

Cap Diameter
Cap Diameter:

3 - 8 cm

Odor
Odor:

Mildly mushroomy but not distinctive.

General Info About Slippery jill
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Attributes of Slippery jill
Cap Diameter
3 - 8 cm
Height
5 - 12 cm
Cap
Cap 3 - 8 cm; convex; dull coppery orange, brownish orange; slimy, bald; margin at first inrolled
Cap Shape
Convex
Cap Surfaces
Slimy or slightly sticky, Visible lines or stripes
Stem
Stem 4 - 10 cm long, 1 - 2 cm thick; equal; dark brownish red, whitish to yellowish or orangish; covered with glandular dots
Stem Shapes
Cylindrical
Stem Surfaces
Smooth
Flesh
Orange; not staining on exposure
Ring
Thick; sheathing, gelatinous; whitish to orangish
Ring
With Ring
Spore Print Color
Cinnamon brown
Odor
Mildly mushroomy but not distinctive.
Body Color
Brown
Yellow
Red
Bronze
Gray
White
Orange
Flesh Bruises
The flesh or milk does not discolor when bruised or cut.
Growth Form
Solitary, Scattered, Gregarious
Nutrient Gathering
Mycorrhizal
Substrate
On soil
You can find Slippery jill by these plants:
Jack pine, Pitch pine
Occurence Habitats
Coniferous Woodland
Species Status
Widely distributed east of the Rocky Mountains where the host trees occur
Endangered Species
No
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Habitat of Slippery jill
Slippery jill thrives in pine-rich environments, often found in the company of jack, Virginia, and pitch pines.
Hunting Values of Slippery jill
Clean the surface slime thoroughly before eating, and cook it thoroughly.
Uses of Slippery jill
Slippery jill is recognized as an edible mushroom, albeit with necessary precautions. It is valued by foragers and occasionally appears in local cuisines during its fruiting season. However, its edibility status demands careful preparation to avoid potential health risks. Slippery jill's popularity among edible mushrooms is moderate due to these safety concerns. Consumers are advised to consult experienced mycologists or reliable guides before consumption to ensure proper identification and preparation.
Scientific Classification of Slippery jill
Similar Species to Slippery jill
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Tips for Finding Slippery jill
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When is the Best Time to Find Slippery jill
Seek slippery jill during late summer to mid-autumn when the weather is damp. Morning forays following a rainy period can yield the best success.
What are the Ideal Soil Conditions for Slippery jill
Well-drained, sandy soils.
What are Some Tips for Finding Slippery jill
  • Seek out areas with a high density of jack, Virginia, and pitch pine trees as slippery jill forms symbiotic relationships with these species.
  • Examine the base of pine trees and nearby ground, as slippery jill tends to grow alone or in small clusters rather than large groups.
  • Check for slippery jill on well-drained, sandy soils that typically support the growth of its pine partners.
  • Be persistent in your search, returning to the same pine-rich spots since slippery jill may not fruit in abundance.
  • Use a gentle touch when probing the ground because slippery jill can be delicate and may be partially buried.
How to Clean and Preserve Slippery jill
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How to Clean Slippery jill
To clean slippery jill, gently brush off any soil or debris from the cap and stem. If the cap is sticky, dampen a cloth with water and wipe the surface. Avoid soaking as slippery jill's spongy underside absorbs water. Handle delicately to maintain integrity.
Tips on Dry Preservation of Slippery jill
Drying Methods
Dehydrator Drying
Drying Duration
12 - 18 months
Store in dark, cool, dry place with airtight containers to prevent moisture re-entry.
Dehydrator drying: Efficient moisture removal, maintains quality, ideal for high water content.
Tips on Freezing Preservation of Slippery jill
Freezing Methods
Blanching Before Freezing
Freezing Duration
10 - 12 months
Blanching before freezing: Briefly heat, then cool rapidly; prevents enzyme activity that degrades quality.
Tips on Refrigeration Preservation of Slippery jill
Refrigerating Methods
Paper Bag Storage, Perforated Plastic Bag Storage, Cardboard Box Storage
Temperature
1 - 4 ℃
Refrigerating Humidity
90 - 95 %
Refrigerating Duration
7 - 10 days
Paper Bag Storage: Allows for air circulation, reducing moisture accumulation around the mushrooms which can lead to spoilage.
Perforated Plastic Bag Storage: Provides breathability while maintaining a higher humidity around mushrooms, slowing down dehydration.
Cardboard Box Storage: Insulate with a clean towel or paper to absorb excess moisture while keeping the mushrooms cool and dry.
Common Questions People Also Ask
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