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Hollow bolete
Hollow bolete
Hollow bolete
Hollow bolete

Hollow bolete

Suillus cavipes

A species of Slippery jacks

Hollow bolete (Suillus cavipes) gets its Latin name cavipes, which means hollow foot, from its hollow stem. It forms a mutually beneficial relationship with larch trees. This mushroom has an unusual scaly brown cap. It can grow alone or gregariously.

Cap Diameter
Cap Diameter:

4 - 9 cm

Odor
Odor:

Mildly mushroomy but not distinctive.

General Info About Hollow bolete
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Attributes of Hollow bolete
Cap Diameter
4 - 9 cm
Height
4 - 8 cm
Cap
Cap 3 - 10 cm across; convex, flat to broadly umbonate; tawny to rusty or a reddish brown; with fibrous-scaly; margin with whitish veil remains
Cap Shape
Convex
Cap Surfaces
Fibrillose-scaly
Stem
Stem 4 - 9 cm long, 5 - 15 mm thick; bulbous; yellow, brownish; surface smooth, or with hairy below
Stem Shapes
Club Shaped
Stem Surfaces
Fibrillose
Stem Cross Sections
Hollow or cottony hollow
Flesh
White to yellowish; not staining on exposure
Ring
On the stem; fragile; whitish
Ring
With Ring
Spore Print Color
Olive-ocher to clay-brown
Odor
Mildly mushroomy but not distinctive.
Body Color
Brown
Yellow
Red
White
Flesh Bruises
The flesh or milk does not discolor when bruised or cut.
Growth Form
Solitary, Gregarious
Nutrient Gathering
Mycorrhizal
Substrate
On soil
You can find Hollow bolete by these plants:
European larch, Spruces, Pines
Occurence Habitats
Coniferous Woodland
Species Status
Not often seen
Endangered Species
No

How to Identify Hollow bolete

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Habitat of Hollow bolete
Hollow bolete typically form associations with larch trees, favoring environments where these conifers grow. They may be found growing alone or in groups.
Distribution Area of Hollow bolete
North America,Europe,northern Asia
Hunting Values of Hollow bolete
Surface slime must be thoroughly cleaned, and can only be eaten after cooking.
Uses of Hollow bolete
Hollow bolete is recognized as an edible mushroom, yet it requires careful handling due to potential risks. Its practical uses are primarily culinary, but consumers must ensure proper identification and preparation to avoid gastrointestinal discomfort. The popularity of hollow bolete is moderate among foragers, with its availability peaking in specific seasons. Collectors value hollow bolete for its unique flavor, though caution is advised when consuming it due to the precautions necessary for safe ingestion.
Scientific Classification of Hollow bolete
Similar Species to Hollow bolete
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Tips for Finding Hollow bolete
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When is the Best Time to Find Hollow bolete
Search for hollow bolete during late summer to fall, as they flourish after rain when temperatures are cooler. Look post-rainfall with damp soil, but before the first hard freeze.
What are the Ideal Soil Conditions for Hollow bolete
Well-drained, acidic to neutral soil.
What are Some Tips for Finding Hollow bolete
  • Search under or near larch trees, as hollow bolete have a symbiotic relationship with these trees.
  • Look for hollow bolete where the ground is moist but well-drained, avoiding overly wet or compacted soil areas.
  • Scan for distinctive mushroom caps that may be poking through leaf litter or low vegetation.
  • Carefully move aside foliage and debris on the ground to reveal mushrooms that may be hidden.
  • Gently explore the base of the larch trees since hollow bolete may be growing close to the tree trunk.
How to Clean and Preserve Hollow bolete
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How to Clean Hollow bolete
To clean hollow bolete, gently remove any soil with a soft brush, and peel off sticky cap surfaces. Avoid water on the pore surface to prevent absorption. Discard dark, decomposed parts. If aged, detach spongy underside with care.
Tips on Dry Preservation of Hollow bolete
Drying Methods
Dehydrator Drying
Drying Duration
12 - 18 months
Store in a cool, dark place with low humidity and airtight packaging.
Dehydrator drying: Efficient for high-moisture mushrooms, maintains quality, quick drying.
Tips on Freezing Preservation of Hollow bolete
Freezing Methods
Blanching Before Freezing
Freezing Duration
10 - 12 months
Blanching before freezing: Inactivates enzymes, maintains quality when thawed.
Tips on Refrigeration Preservation of Hollow bolete
Refrigerating Methods
Paper Bag Storage, Plastic Wrap Storage, Cloth Wrapping
Temperature
1 - 4 ℃
Refrigerating Humidity
90 - 95 %
Refrigerating Duration
7 - 10 days
Paper Bag Storage: Store in paper bags to allow air circulation, avoiding moisture buildup that leads to spoilage.
Plastic Wrap Storage: Wrap loosely in plastic with holes to retain some moisture without sweating.
Cloth Wrapping: Place in a container covered with a lightly damp cloth to maintain humidity without excess water.
Common Questions People Also Ask
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