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White coral

Ramariopsis kunzei

A species of Ramariopsis

The white coral (Ramariopsis kunzei), with its upright, branching tendrils which do not have caps, bears a striking resemblance to underwater corals. It is an odd sight to encounter in the forest. The species is a generalist, being found in woodlands - usually on decaying litter - around the world.

Odor:

Mild, not unique or pronounced.

General Info About White coral

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Attributes of White coral

Height

2 - 12 cm

Cap

Up to 10 cm wide; tips bluntly pointed; white

Stem

2 - 12 cm high, 1 - 5 mm thick; repeatedly branched; white, dirty pinkish; smooth

Flesh

Brittle, fragile; whitish

Spore Print Color

White

Odor

Mild, not unique or pronounced.

Body Color

Yellow

White

Pink

Flesh Bruises

The flesh or milk does not discolor when bruised or cut.

Growth Form

Solitary, Scattered

Nutrient Gathering

Saprophytic

Substrate

On soil, Dead Woods, Leaf or Needle Litter

You can find White coral by these plants:

Hawthorns, European beech

Occurence Habitats

Mixed Woodland, Deciduous Woodland

Species Status

Widely distributed in North America

Endangered Species

How to Identify White coral

Fruiting Body Habit & Habitat

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Habitat of White coral

The white coral can be found in mixed forests and grassy woodland areas. The species is terrestrial, it grows on the ground, and it's sometimes completely covered in leaf litter. It occasionally grows on well-rotten wood.

Distribution Area of White coral

North America,Europe,northern Asia

Uses of White coral

White coral is recognized as an edible mushroom, valued for its culinary applications. Its popularity among foragers stems from its unique flavor, contributing to diverse dishes when in season. Collectors should note its availability primarily in the autumn months. While white coral is not among the most famous edible mushrooms, it holds a modest place in local cuisines where it is traditionally used. As with any wild mushroom, caution is advised during identification to ensure safe consumption.

Scientific Classification of White coral

Phylum

Club fungi

Class

Mushroom-forming fungi

Order

Gilled fungi

Family

Coral fungi

Genus

Ramariopsis

Toxicity and Edibility of White coral

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Edibility of White coral

White coral fruitbodies are reported to be edible, although not popular, as this species is generally flavorless and odorless. They do not contain much flesh, and the texture of the flesh can vary from pliable to brittle.

Similar Species to White coral

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Tips for Finding White coral

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When is the Best Time to Find White coral

Search for white coral in late summer to early autumn, especially after periods of rain followed by warm weather. They thrive when daytime temperatures are mild, not too hot, and the soil is sufficiently moist.

What are the Ideal Soil Conditions for White coral

Preferably moist, rich in organic matter.

What are Some Tips for Finding White coral

Search in mixed wooded areas with both conifers and hardwoods.
Look closely on the ground in areas rich with leaf debris.
Explore during periods following rainfall when the ground is moist.
Check near decaying wood, as white coral can sometimes grow from such substrates.
Inspect mossy areas within deciduous woodlands and unimproved grasslands.

How to Clean and Preserve White coral

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How to Clean White coral

To clean white coral, gently brush off any debris using a soft brush. Avoid vigorous scrubbing, as white coral are delicate. For stubborn dirt, lightly dab with a damp cloth and immediately dry to prevent water absorption. Handle white coral with care to maintain their intricate structure.

Tips on Dry Preservation of White coral

Drying Methods

Dehydrator Drying, Oven Drying, Air Drying

Drying Duration

6 - 12 months

Store in a cool, dry place with low humidity and away from direct sunlight to avoid deterioration.

Dehydrator drying: Utilizes controlled temperature and airflow, effective for high water content and delicate structure.

Oven drying: A quicker method, ideal for consistent heat distribution, but requires careful temperature monitoring.

Air drying: Uses natural airflow, suitable for areas with low humidity; however, longer drying time.

Tips on Freezing Preservation of White coral

Freezing Methods

Blanching Before Freezing

Freezing Duration

10 - 12 months

Blanching before freezing: Brief immersion in boiling water, then cooled, to preserve texture and color.

Tips on Refrigeration Preservation of White coral

Refrigerating Methods

Paper Bag Storage, Perforated Plastic Bag Storage, Cloth Wrapping, Original Packaging Storage

Temperature

2 - 4 ℃

Refrigerating Humidity

90 - 95 %

Refrigerating Duration

5 - 7 days

Paper Bag Storage: Store mushrooms in paper bags to allow for air circulation and moisture absorption, preventing mold growth.

Perforated Plastic Bag Storage: Use perforated bags to provide some humidity control while allowing for air exchange.

Cloth Wrapping: Wrap mushrooms in a damp cloth to maintain moisture without waterlogging, then place in the fridge.

Original Packaging Storage: If sold in a vented container, keep mushrooms in it, as it's designed for optimal airflow and humidity control.

Common Questions People Also Ask

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