Myochromella boudieri belongs to a group of fungi characterized by their gilled mushrooms. They typically have a cap and stem structure, with spores that don't feature bright pigments. Myochromella boudieri is often found in soil rich in organic matter, indicating its role in nutrient cycling within its ecosystem. It shares its family with both decomposers of dead plant material and fungi forming symbiotic relationships with plants.
Cap Diameter:
1 - 6 cm
Odor:
Resembles rancid meal or spoilt fish.
In This Article
Attributes
Similar Species
Tips for Finding
Clean and Preserve
Common Questions
General Info About Myochromella boudieri
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Attributes of Myochromella boudieri
Cap Diameter
1 - 6 cm
Height
3 - 9 cm
Cap
Cap 4 cm across; conical, flat; dark gray, sepia brown; surface smooth; margin with translucent striated
Cap Shape
Depressed, Central Bump
Cap Surfaces
Smooth, Visible lines or stripes
Gills
Adnate; tight; whitish, pale gray to pale gray-brown
Gill Attachment
Notched
Stem
Stem 6 cm long, 5 mm thick; cylindrical, rounded, slightly flattened; dark ocher to sepia brown
Stem Shapes
Cylindrical
Flesh
Thin; whitish
Ring
Ringless
Spore Print Color
White
Odor
Resembles rancid meal or spoilt fish.
Body Color
Brown
Gray
Cream
Flesh Bruises
The flesh or milk does not discolor when bruised or cut.
Growth Form
Scattered, Gregarious
Nutrient Gathering
Saprophytic
Substrate
On wood
You can find Myochromella boudieri by these plants:
Spruces, Firs
Species Status
Very rare
Endangered Species
No
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Habitat of Myochromella boudieri
Deciduous trees
Scientific Classification of Myochromella boudieri
