The rufous candy cap (Lactarius rufulus) has one uniquely memorable trait; when the cap's tissue is bruised or injured, a milky sap will ooze forth, making the cap look as if it is bleeding. It is noted to have a unique fragrance reminiscent of the scent of maple syrup.
Cap Diameter:
3 - 10 cm
Odor:
Slightly sweet, maple-like
In This Article
Attributes
Similar Species
Tips for Finding
Clean and Preserve
Common Questions
General Info About Rufous candy cap
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Attributes of Rufous candy cap
Cap Diameter
3 - 10 cm
Cap
Cap 3 - 10 cm wide; shallowly funnel-shaped; brownish red to orange-brown; usually uneven or wrinkled; margin curved inwards or curved upward
Gills
close; pinkish-yellow to darker red or reddish brown; not change color when bruised
Stem
Stem 4 - 8 cm long, about 5 - 15 mm thick; nearly equal or slightly enlarged downward; reddish brown; dry, smooth
Flesh
Firm; white to pinkish-orange; not stain when cut
Spore Print Color
Cream to yellow
Odor
Slightly sweet, maple-like
Body Color
Brown
Red
Orange
Flesh Bruises
The flesh or milk does not discolor when bruised or cut.
The rufous candy cap occurs in mixed coastal forests and dry inland forests of California. It exists in symbiotic relationship with oak trees, particularly coast live oak (Quercus agrifolia). Tree and fungus each provide each other with essential nutrients. The fruitbodies appear in the duff, near the roots of host trees.