Paper Bag Storage: Place mushrooms in a paper bag to allow ethylene to escape and reduce moisture buildup.
Perforated Plastic Bag Storage: Mild airflow through small holes prevents condensation and spoilage while retaining moisture.
Cloth Wrapping: Keeps mushrooms moist but not waterlogged, preserving texture and freshness.
Ventilated Container Storage: Paper absorbs excess moisture, and loose lid maintains airflow.