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Aniseed funnel

Clitocybe odora

A species of Funnels, Also known as Blue-green clitocybe, Aniseed toadstool

The aniseed funnel (Clitocybe odora) is a distinctive mushroom, boasting an aquamarine or seafoam coloration on its cap, although this may fade to white with age. It's species name, odora, is suggestive of another distinguishing quality - individuals usually give off a strong, star-anise like smell (similar to black licorice).

Cap Diameter
Cap Diameter:

3 - 8 cm

Odor
Odor:

Strong anise-like fragrance when fresh.

General Info About Aniseed funnel
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Attributes of Aniseed funnel
Cap Diameter
3 - 8 cm
Height
4 - 7 cm
Cap
Cap 2.5 - 7 cm across; convex to weakly funnel-shaped; grayish; smooth
Cap Shape
Convex, Flat, Depressed
Cap Surfaces
Smooth, Fibrillose-scaly, Visible lines or stripes
Gills
Decurrent; close, crowded; whitish to faintly pinkish
Gill Attachment
Attached
Stem
Stem 3 - 7 cm long, 5 - 12 mm thick; whitish to brownish
Stem Shapes
Cylindrical
Stem Surfaces
Smooth to slightly fibrous
Stem Cross Sections
Hollow or cottony hollow
Flesh
Thin; whitish; unchanging when sliced
Ring
Ringless
Spore Print Color
White
Odor
Strong anise-like fragrance when fresh.
Body Color
Brown
Green
White
Blue
Flesh Bruises
The flesh or milk does not discolor when bruised or cut.
Growth Form
Solitary, Scattered, Gregarious
Nutrient Gathering
Saprophytic
Substrate
On soil, Leaf or Needle Litter
You can find Aniseed funnel by these plants:
Oaks, Spruces, Pines, Firs
Occurence Habitats
Deciduous Woodland, Coniferous Woodland, Mixed Woodland
Species Status
Widespread
Endangered Species
No

How to Identify Aniseed funnel

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Habitat of Aniseed funnel
The aniseed funnel is a woodland mushroom. It grows on the ground, in leaf litter under either deciduous or coniferous tree.
Distribution Area of Aniseed funnel
North America,Europe, North Africa,northern Asia
Uses of Aniseed funnel
Aniseed funnel is a culinary mushroom, prized for its anise-like aroma and used to flavor dishes. While it's edible, aniseed funnel must be properly identified due to look-alikes with potential toxicity. Its popularity among foragers hinges on this careful distinction. Seasonally, aniseed funnel appears in late summer to fall. It's not widely cultivated but sought after by enthusiasts who appreciate its unique taste and use it sparingly as a seasoning.
Scientific Classification of Aniseed funnel
Toxicity and Edibility of Aniseed funnel
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Edibility of Aniseed funnel
Aniseed funnel is reported to be edible. Its strong anise taste means it is mostly valued as a flavor additive to other foods. Take care with identification as it can be confused with the toxic Stropharia aeruginosa.
Similar Species to Aniseed funnel
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How to Differentiate Between False champignon and Aniseed funnel?
Aniseed funnel: Has a strong anise-like odor.

False champignon: Lacks distinct anise smell.

Aniseed funnel: Cap is usually a bright blue-green color.

False champignon: Cap is typically whitish or light grey.
How to Differentiate Between Fool's funnel and Aniseed funnel?
Aniseed funnel: Has a strong anise-like fragrance.

Fool's funnel: Typically lacks the anise-like fragrance.

Aniseed funnel: Most commonly found in coniferous forests.

Fool's funnel: Often found growing in grassy areas, especially lawns and pastures.
Tips for Finding Aniseed funnel
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When is the Best Time to Find Aniseed funnel
Search for aniseed funnel in late summer to late fall when the temperatures are cooler. Ideal conditions often follow a period of rain or high humidity.
What are the Ideal Soil Conditions for Aniseed funnel
Prefers fertile, well-decomposed leaf litter.
What are Some Tips for Finding Aniseed funnel
  • Look for aniseed funnel in areas with abundant leaf litter, especially under beech trees.
  • Check both coniferous and mixed forests, focusing on spots where leaves accumulate.
  • Search in groups or lines as aniseed funnel tends to grow scattered or gregariously.
  • Investigate woodland, parkland, or heathland areas with rich underbrush for potential growth.
How to Clean and Preserve Aniseed funnel
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How to Clean Aniseed funnel
Aniseed funnel should be gently brushed to remove any debris. When encountered with washed-out specimens, extra care is needed to differentiate from other similar species. Avoid soaking as it may alter appearance. Handle delicately to maintain physical integrity.
Tips on Dry Preservation of Aniseed funnel
Drying Methods
Dehydrator Drying, Air Drying, Oven Drying
Drying Duration
12 - 24 months
Store in airtight containers, cool, dark, low humidity, well-ventilated space.
Dehydrator drying: Rapid moisture removal, preserves aroma, minimizes spoilage risk.
Air drying: Natural, cost-effective, good for low humidity environments.
Oven drying: Controlled temperature, quick process, useful for thicker specimens.
Tips on Freezing Preservation of Aniseed funnel
Freezing Methods
Blanching Before Freezing
Freezing Duration
10 - 12 months
Blanching before freezing: Blanch slices for 2 minutes, cool rapidly, pat dry, then freeze.
Tips on Refrigeration Preservation of Aniseed funnel
Refrigerating Methods
Paper Bag Storage, Perforated Plastic Bag Storage
Temperature
2 - 4 ℃
Refrigerating Humidity
85 - 95 %
Refrigerating Duration
3 - 7 days
Paper Bag Storage: Store in paper bags to absorb excess moisture and allow air circulation, preventing mold growth.
Perforated Plastic Bag Storage: Use perforated plastic bags to provide a balance between moisture retention and airflow.
Common Questions People Also Ask
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