How to identify it?
Fruiting Body
Fruiting body medium sized to large.
Cap
Cap 2.5-12 cm across, initially convex before flattening out in maturity; dull creamy yellow to golden yellow to buff; surface sticky when fresh. Flesh soft, white. Odour and taste not distinctive.
Photo By Andreas Kunze , used under CC-BY-SA-3.0 /Cropped and compressed from original
Scientific Classification
Phylum
Club fungi Class
Mushroom-forming fungi Order
Gilled fungi Family
Amanita Genus
Amanita mushrooms Species
Gemmed amanita