Truffle is a species belonging to the Tuberaceae family, commonly found in soil close to tree roots in forested areas. This species forms a symbiotic relationship with host trees, aiding in nutrient exchange. Truffle thrives in well-aerated, calcareous soils and is mainly harvested in winter and early spring.
In This Article
Attributes
Similar Species
Tips for Finding
Clean and Preserve
Common Questions
General Info About Truffle
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Attributes of Truffle
Flesh Bruises
The flesh or milk does not discolor when bruised or cut.