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Photo By No machine-readable author provided. Japonica assumed (based on copyright claims).

Russula japonica

A species of Russulas

Russula japonica belongs to the Russulaceae family, known for their diverse and colorful appearances. Russula japonica can typically be identified by its firm, bright cap and stout stem. It thrives in moist, forested environments where it forms symbiotic relationships with trees, aiding in nutrient exchange. Russula japonica is widespread in regions with temperate climates.

General Info About Russula japonica

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Attributes of Russula japonica

You can find Russula japonica by these plants:

Mockernut hickory, Pignut hickory, Red hickory, Northern red oak, Overcup oak, White oak, Eastern white pine, Monterey pine

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Scientific Classification of Russula japonica

Phylum

Club fungi

Class

Mushroom-forming fungi

Order

Russulales

Family

Russulaceae

Genus

Russulas

Toxicity and Edibility of Russula japonica

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Is Russula japonica Toxic?

Russula japonica is a poisonous mushroom, gastroenteritis occur 30 minutes to 3 hours after ingestion. Major symptoms include nausea, vomiting, stomach cramps and diarrhea, sometimes accompanied by sweating, weakness, dizziness and chills.