Store in airtight containers, cool, dark, and dry place with low humidity to prevent reabsorption of moisture.
Dehydrator drying: Ensures controlled temperature, efficient moisture removal, suitable for high water content.
Oven drying: Use at low temperature with door slightly open for air circulation, good for quicker drying.
Air drying: Natural method, good for mushrooms with lower moisture content, slower process, requires well-ventilated space.