Home > Fried chicken mushroom

Fried chicken mushroom

Lyophyllum decastes

A species of Domecaps

Lyophyllum decastes, often referred to as the fried chicken mushroom, is a gregarious species of mushroom found across North America that is particularly prevalent along the west coast. Though the species' dull brown cap and whitish stalk are rather unremarkable, it does have the tendency to grow in very large clusters, which may help to distinguish it from similar-looking species, some of which are quite toxic.

Cap Diameter:

3 - 15 cm

Odor:

Mildly fragrant, otherwise not distinctive.

General Info About Fried chicken mushroom

Instantly identify mushrooms with a snap

Snap a photo for instant mushroom ID and risk assessment, gaining quick insights on edible guidelines, toxicity, medical value, habitat, culture, and foraging techniques, etc.

Download the App for Free

Attributes of Fried chicken mushroom

Cap Diameter

3 - 15 cm

Height

6 - 12 cm

Cap

Cap 3 - 12 cm across; convex to flat; gray to pale-brown; surface smooth, with a peelable cuticle

Cap Shape

Convex, Flat, Depressed

Cap Surfaces

Smooth, Slimy or slightly sticky

Gills

Attached, adnate, decurrent; close; whitish to cream, brownish

Gill Attachment

Attached

Stem

Stem 5 - 10 cm long, 2 cm thick; white to slightly brownish; surface smooth

Stem Shapes

Club Shaped

Stem Surfaces

Fibrillose

Flesh

Firm; white; unchanging when exposured

Ring

Ringless

Spore Print Color

White

Odor

Mildly fragrant, otherwise not distinctive.

Body Color

Brown

Yellow

Gray

White

Flesh Bruises

The flesh or milk does not discolor when bruised or cut.

Growth Form

Gregarious, Clustered

Nutrient Gathering

Saprophytic

Substrate

On soil, Leaf or Needle Litter

You can find Fried chicken mushroom by these plants:

Pines, Oaks

Occurence Habitats

Disturbed Lands, Deciduous Woodland

Species Status

Widely distributed

Endangered Species

How to Identify Fried chicken mushroom

Fruiting Body Cap Gills

AI mushroom expert in your pocket

Habitat of Fried chicken mushroom

The fried chicken mushroom occurs in the disturbed ground such as campgrounds, parks, lawns, roadsides, woodland paths, and forest edges. It can be found in grass or leaf litter.

Distribution Area of Fried chicken mushroom

North America,Europe,Central America,northern Asia

Uses of Fried chicken mushroom

Fried chicken mushroom is a culinary delight, favored for its edibility and gathered by mushroom enthusiasts. Available in certain seasons, it's a popular choice for various dishes due to its appealing flavor. While it holds value among foragers, care must be taken to correctly identify fried chicken mushroom, as misidentification can lead to health risks. Its use is widespread where it's known, making it a cherished find during mushroom hunting expeditions.

Scientific Classification of Fried chicken mushroom

Phylum

Club fungi

Class

Mushroom-forming fungi

Order

Gilled fungi

Family

Lyophyllaceae

Genus

Domecaps

Toxicity and Edibility of Fried chicken mushroom

Mastering Mushroom Toxicity and Edibility

Unlock the Secrets of Mushroom Varieties, Edibility, Toxicity, and Safety Tips!

Download the App for Free

Edibility of Fried chicken mushroom

The fried chicken mushroom is reportedly edible, but beware as some people have experienced gastric upset symptoms after consumption. The caps are preferred as the stems are tough. The variants in California are less-studied and their edibility might better be considered "unknown."

Similar Species to Fried chicken mushroom

Unlocking the Secrets of Identifying Many Types of Mushroom

Master the Art of Distinguishing Mushroom Varieties with Expert Tips.

Download the App for Free

Wood pinkgill

Similar Species

Fried chicken mushroom

How to Differentiate Between Wood pinkgill and Fried chicken mushroom?

Fried chicken mushroom: Gills are adnate to slightly decurrent.

Wood pinkgill: Gills are distinctly sinuate.

Fried chicken mushroom: Produces a white spore print.

Wood pinkgill: Spore print is pinkish.

Tips for Finding Fried chicken mushroom

Your Ultimate Guide to Understanding Mushrooms

Explore the Ins and Outs of Mushroom Hunting: Timing, Optimal Soil Conditions, and More Tips!

Download the App for Free

When is the Best Time to Find Fried chicken mushroom

Search for fried chicken mushroom from late summer to fall, when temperatures start to drop but before the first frost. Look after periods of rain, as moisture stimulates growth.

What are the Ideal Soil Conditions for Fried chicken mushroom

Rich in leaf litter, disturbed, not on wood.

What are Some Tips for Finding Fried chicken mushroom

Search in human-disturbed areas such as paths, trails, or construction sites.
Look for dense clusters of fried chicken mushroom on or near grassy borders along deciduous woods.
Inspect gravel driveways, roads, and paths for signs of fried chicken mushroom.
Investigate landscaping sites and reclaimed ground potentially rich with fried chicken mushroom.

How to Clean and Preserve Fried chicken mushroom

Your Comprehensive Mushroom Preservation Guide

Explore efficient methods for cleaning and preserving mushrooms to ensure their freshness and quality.

Download the App for Free

How to Clean Fried chicken mushroom

Gently clean fried chicken mushroom by brushing off dirt with a soft brush or cloth and trim the base if needed. If thorough cleaning is required, quickly rinse with water without soaking, and immediately pat dry to maintain their integrity.

Tips on Dry Preservation of Fried chicken mushroom

Drying Methods

Dehydrator Drying, Oven Drying, Air Drying

Drying Duration

6 - 12 months

Store in dark, cool, airtight containers with desiccants to maintain low humidity.

Dehydrator drying: Optimal for ensuring even and complete moisture removal.

Oven drying: Useful for quicker drying when a dehydrator is not available.

Air drying: Cost-effective, works well in dry climates with good ventilation.

Tips on Freezing Preservation of Fried chicken mushroom

Freezing Methods

Blanching Before Freezing

Freezing Duration

8 - 12 months

Blanching before freezing: Inactivates enzymes, preserves texture and nutrients.

Tips on Refrigeration Preservation of Fried chicken mushroom

Refrigerating Methods

Paper Bag Storage, Perforated Plastic Bag Storage, Cloth Wrapping, Spread-Out Storage

Temperature

1 - 4 ℃

Refrigerating Humidity

90 - 95 %

Refrigerating Duration

3 - 7 days

Paper Bag Storage: Place in paper bags to absorb excess moisture and maintain quality (5-7 days).

Perforated Plastic Bag Storage: Use bags with holes to ensure airflow and prevent condensation (3-5 days).

Cloth Wrapping: Keep in a container covered with a slightly damp cloth to retard spoilage (up to 7 days).

Spread-Out Storage: Spread out on a tray in a single layer, not stacked, to minimize touching and rotting (3-6 days).

Common Questions People Also Ask

Get Quick Mushroom Answers with a Snap

Snap a photo for instant mushroom ID and answers on edible guidelines, toxicity, medical value, habitat, culture, and foraging techniques!

Download the App for Free

Is the fried chicken mushroom poisonous?

Where does fried chicken mushroom found?

When does fried chicken mushroom appear?

What color is fried chicken mushroom?

What does fried chicken mushroom taste like?

More Mushrooms That Are Similar to Fried chicken mushroom

White domecap

Leucocybe connata