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Mottled bolete
Mottled bolete
Mottled bolete
Mottled bolete

Mottled bolete

Leccinum variicolor

A species of Leccinum

It sports a dark brown and white mottled appearance along its stem and cap, this feature is related to its name: mottled bolete. Mottled bolete can be found in acidic, moist forests that contain trees like birch and aspen.

Cap Diameter
Cap Diameter:

4 - 16 cm

Odor
Odor:

Faintly pleasant, not especially unique.

General Info About Mottled bolete
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Attributes of Mottled bolete
Cap Diameter
4 - 16 cm
Height
8 - 16 cm
Cap
Cap 5 - 15 cm across; broadly convex; grey or dark grey-brown; surface finely tomentose to smooth
Cap Shape
Convex
Cap Surfaces
Fibrillose-scaly, Velvety, Visible lines or stripes
Stem
Stem 7 - 15 cm long, 2 - 3 cm thick; barrel-shaped; white; turns pinkish, greenish blue when cut and broken
Stem Shapes
Cylindrical
Stem Surfaces
Scaly
Stem Cross Sections
Hollow or cottony hollow
Flesh
White; turns pinkish when broken or cut
Ring
Ringless
Spore Print Color
Ochraceous buff
Odor
Faintly pleasant, not especially unique.
Body Color
Brown
Yellow
Gray
White
Flesh Bruises
Discolor to blue
Growth Form
Scattered, Gregarious
Nutrient Gathering
Mycorrhizal
Substrate
On soil
You can find Mottled bolete by these plants:
Oaks, Populus, Pines, Spruces
Occurence Habitats
Deciduous Woodland
Species Status
Common in mainland Europe.
Endangered Species
No

How to Identify Mottled bolete

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Habitat of Mottled bolete
Mottled bolete typically thrives in damp, mossy woodlands associated with birch trees.
Uses of Mottled bolete
Mottled bolete is a versatile mushroom appreciated for its edibility. It's sought after by foragers and enjoyed in various culinary dishes when properly identified and prepared. This species has a seasonal availability that aligns with the mushroom hunting calendar, adding to its collection value. While mottled bolete is popular among edible mushrooms, consumers should always ensure correct identification to avoid confusion with similar-looking toxic species, as a safety precaution.
Scientific Classification of Mottled bolete
Similar Species to Mottled bolete
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Tips for Finding Mottled bolete
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When is the Best Time to Find Mottled bolete
Search for mottled bolete during late summer to early autumn, especially after periods of rain. Favorable temperatures range from 50°F to 70°F (10°C to 21°C) during the day and not dropping much below 40°F (4°C) at night.
What are the Ideal Soil Conditions for Mottled bolete
Moist, well-drained soils with organic matter.
What are Some Tips for Finding Mottled bolete
  • Explore damp woodland areas where birch trees are prevalent.
  • Look for well-drained soils that are rich in organic material.
  • Scan the ground around mossy patches as mottled bolete often grow in such environments.
  • Investigate the base of birch trees, as mottled bolete have a symbiotic relationship with these trees.
  • Be patient and observe carefully, as mottled bolete can sometimes be camouflaged among fallen leaves and debris.
How to Clean and Preserve Mottled bolete
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How to Clean Mottled bolete
To clean mottled bolete, gently brush off any dirt or debris from the cap and stem. Use a soft brush or damp cloth, being careful not to soak it, to avoid damaging its firm texture. Trim the base of the stem if necessary. Handle with care to maintain its integrity.
Tips on Dry Preservation of Mottled bolete
Drying Methods
Dehydrator Drying, Oven Drying, Air Drying
Drying Duration
12 - 18 months
Store in cool, dark, dry place with airtight containers to minimize moisture and prevent rehydration.
Dehydrator drying: Effective for high water content, ensures uniform drying to prevent spoilage.
Oven drying: Set at low temperature to slowly remove moisture without cooking the mushrooms.
Air drying: Utilize warm, dry, and breezy conditions for gradual drying, best for lower humidity climates.
Tips on Freezing Preservation of Mottled bolete
Freezing Methods
Blanching Before Freezing
Freezing Duration
10 - 12 months
Blanching before freezing: Briefly immersing in boiling water to halt enzyme action.
Tips on Refrigeration Preservation of Mottled bolete
Refrigerating Methods
Paper Bag Storage, Perforated Plastic Bag Storage, Cloth Wrapping, Container with Absorbent Lining
Temperature
1 - 4 ℃
Refrigerating Humidity
90 - 95 %
Refrigerating Duration
7 - 10 days
Paper Bag Storage: Allows breathability, preventing moisture buildup that leads to spoilage.
Perforated Plastic Bag Storage: Provides limited airflow, which helps maintain humidity while avoiding dehydration.
Cloth Wrapping: Absorbs excess moisture and maintains a stable environment, delaying decay processes.
Container with Absorbent Lining: The towel absorbs moisture, reducing the risk of sliminess or mold growth.
Common Questions People Also Ask
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