Hydropus subalpinus is a unique fungus that thrives in moist, alpine forest environments. It's characterized by a small, often delicate stature with gills beneath the cap, and a slender stem. The fruiting body emerges primarily during the favorable wet periods, contributing to the ecosystem by decomposing organic matter. Hydropus subalpinus has a distinct appearance that helps enthusiasts recognize it in its natural habitat.
Cap Diameter:
1 - 7 cm
Odor:
Mildly mushroomy but not distinctive.
In This Article
Attributes
Similar Species
Tips for Finding
Clean and Preserve
Common Questions
General Info About Hydropus subalpinus
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Attributes of Hydropus subalpinus
Cap Diameter
1 - 7 cm
Height
3 - 9 cm
Cap
Cap 2 - 5 cm across; bell-shaped to flat; light ocher; surface smooth, slightly radially wrinkled
Cap Shape
Bell-shaped, Central Bump
Cap Surfaces
Fibrillose-scaly, Visible lines or stripes
Gills
Adnexed; crowded; pure white
Gill Attachment
Attached
Stem
Stem 3 - 9 cm long, 2 - 5 mm thick; cylindrical; cream, brown; surface smooth
Stem Shapes
Cylindrical
Flesh
Thin; translucent white
Ring
Ringless
Spore Print Color
White
Odor
Mildly mushroomy but not distinctive.
Body Color
Brown
Yellow
White
Flesh Bruises
The flesh or milk does not discolor when bruised or cut.
