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Home > Ganoderma martinicense

Ganoderma martinicense
Photo By David Tate (DavidTate)
Ganoderma martinicense
Ganoderma martinicense
Ganoderma martinicense

Ganoderma martinicense

Ganoderma martinicense

A species of Artist's bracket and allies

Ganoderma martinicense is a polypore mushroom that occurs in subtropical regions of North America. Though generally stemless, it sometimes develops a pseudostem. Its fruiting body is said to have a pleasant smell similar to the scent of sourdough bread. Ganoderma martinicense grows very slowly.

Odor
Odor:

Very unique sourdough bread smell

In This Article
Attributes
Similar Species
Tips for Finding
Clean and Preserve
Common Questions
General Info About Ganoderma martinicense
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Attributes of Ganoderma martinicense
Cap
Margin white when fresh, becoming pale yellow upon drying.
Spore Print Color
Brown
Odor
Very unique sourdough bread smell
Body Color
Yellow
White
Brown
Nutrient Gathering
Saprophytic
Substrate
On wood
You can find Ganoderma martinicense by these plants:
Spruces
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Scientific Classification of Ganoderma martinicense
Phylum
Club fungi
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Class
Mushroom-forming fungi
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Order
Shelf fungi
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Family
Ganodermataceae
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Genus
Artist's bracket and allies
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Similar Species to Ganoderma martinicense
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Tips for Finding Ganoderma martinicense
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How to Clean and Preserve Ganoderma martinicense
Your Comprehensive Mushroom Preservation Guide
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Common Questions People Also Ask
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What does it smells like?
How does it smell?
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