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Coprinopsis alopecia

A species of Coprinopsis

Coprinopsis alopecia is a unique species often found in urban environments, particularly thriving in grassy areas. This species usually appears after heavy rains, identified by its delicate, fleeting fruit bodies that rapidly disintegrate. Coprinopsis alopecia contributes ecologically by breaking down organic material, helping to recycle nutrients in the ecosystem.

General Info About Coprinopsis alopecia

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Attributes of Coprinopsis alopecia

Stem Cross Sections

Hollow or cottony hollow

Flesh Bruises

The flesh or milk does not discolor when bruised or cut.

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Scientific Classification of Coprinopsis alopecia

Phylum

Club fungi

Class

Mushroom-forming fungi

Order

Gilled fungi

Family

Coprinaceae

Genus

Coprinopsis

Toxicity and Edibility of Coprinopsis alopecia

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Is Coprinopsis alopecia Toxic?

Coprinopsis alopecia is found in a broad range of habitats and conditions, primarily in the temperate season. It possesses distinct morphological features, aiding in identification. Its ingestion can lead to gastrointestinal upset - nausea, dizziness, and sweating among other symptoms. Extreme cases could result in a loss of coordination or a coma. Coprinopsis alopecia should never be consumed due to its potential harmful effects.

Toxins type

Coprine

Type of poisoning

Gastrointestinal

Toxic Severity

Conditional toxicity (with alcohol)

Incubation Period

0.5-4 hours

Poisoning Symptoms

Individuals may experience a range of symptoms: Inhibited ethanol breakdown, tremors, cramps, heightened sensitivity, skin flushing, low blood pressure, hot flashes, palpitations, sweating, nausea, headache, dizziness, vomiting, general discomfort, vision issues, panic, anxiety, difficulty breathing, loss of coordination, and rarely, coma.