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Noble bolete

Boletus nobilis

A species of Boletus

The name of noble bolete is currently under dispute and it appears to have been mistaken for other species by some mycologists. Noble bolete is linked to hardwood areas and has a symbiotic relationship with some oaks. It is recognizable by its pitted cap.

Cap Diameter:

4 - 9 cm

Odor:

Mild, generally earthy, unremarkable scent.

General Info About Noble bolete

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Attributes of Noble bolete

Cap Diameter

4 - 9 cm

Height

8 - 18 cm

Cap

Cap 5 - 8 cm across; broadly convex; yellow-brown; surface glabrous

Cap Shape

Convex

Cap Surfaces

Smooth, Slimy or slightly sticky

Stem

Stem 7 - 15 cm long, 1.5 - 2.5 cm thick; slightly enlarged downward; whitish to brownish; smooth

Stem Shapes

Club Shaped

Stem Surfaces

Smooth

Flesh

White, faintly yellowish; not changing when sliced

Ring

Ringless

Spore Print Color

Yellow

Odor

Mild, generally earthy, unremarkable scent.

Body Color

Brown

Green

Yellow

White

Flesh Bruises

The flesh or milk does not discolor when bruised or cut.

Growth Form

Solitary, Gregarious

Nutrient Gathering

Mycorrhizal

Substrate

On soil

You can find Noble bolete by these plants:

Spruces, Pines, Oaks

Occurence Habitats

Deciduous Woodland

Endangered Species

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Habitat of Noble bolete

Noble bolete prefers environments with hardwoods like oak, in areas where they may grow alone or in groups.

Uses of Noble bolete

Noble bolete is a prized edible mushroom, sought after for its rich flavor and meaty texture. It's popular in culinary circles, especially during its peak season, adding depth to various dishes. While noble bolete is not widely known for medicinal properties, it's a gourmet choice among foragers and chefs alike. Collectors should ensure proper identification before consumption to avoid confusion with look-alikes.

Scientific Classification of Noble bolete

Phylum

Club fungi

Class

Mushroom-forming fungi

Order

Boletes and allies

Family

Boletes

Genus

Boletus

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Tips for Finding Noble bolete

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When is the Best Time to Find Noble bolete

Search for noble bolete during late summer to autumn after rainfalls when the soil is moist and daytime temperatures are mild, typically between 50-70°F (10-21°C).

What are the Ideal Soil Conditions for Noble bolete

Well-drained, rich, possibly calcareous.

What are Some Tips for Finding Noble bolete

Look around hardwood trees such as oaks, as noble bolete typically establishes a presence in these areas.
Inspect areas of well-drained, nutrient-rich soil that might support the growth of noble bolete.
Search for noble bolete in environments where they can grow singly or in clusters, paying attention to the base of trees.

How to Clean and Preserve Noble bolete

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How to Clean Noble bolete

To clean noble bolete, gently brush off dirt with a soft brush or use a damp cloth, avoiding water immersion. Inspect by slicing lengthwise, removing any blemished or pest-infested parts.

Tips on Dry Preservation of Noble bolete

Drying Methods

Dehydrator Drying, Oven Drying, Air Drying

Drying Duration

6 - 12 months

Store in airtight containers, cool, dark, low humidity, with sufficient air circulation.

Dehydrator drying: Effective moisture removal, retains quality, duration varies depending on size and water content.

Oven drying: Consistent heat, adequate for small batches, requires close monitoring to prevent over-drying.

Air drying: Natural process, suitable for low humidity environments, may take several days depending on conditions.

Tips on Freezing Preservation of Noble bolete

Freezing Methods

Blanching Before Freezing

Freezing Duration

10 - 12 months

Blanching before freezing: Inactivates enzymes, preserving texture and color.

Tips on Refrigeration Preservation of Noble bolete

Refrigerating Methods

Paper Bag Storage, Plastic Wrap Storage, Cloth Wrapping, Original Packaging Storage

Temperature

2 - 4 ℃

Refrigerating Humidity

85 - 90 %

Refrigerating Duration

3 - 7 days

Paper Bag Storage: Store in paper bags to allow air circulation, preventing moisture accumulation and spoilage.

Plastic Wrap Storage: Cover with perforated plastic wrap to balance humidity control and air exchange.

Cloth Wrapping: Wrap in a clean, dry cloth to absorb excess moisture, maintaining freshness.

Original Packaging Storage: Keep in the original packaging if ventilated, ensuring it is loosely closed to avoid moisture build-up.

Common Questions People Also Ask

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